After 4 years of patiently waiting a second season of Moyashimon has been green light for production and will start broadcasting in the Autumn season (July). This is one of my favorite last time with all those cute tiny microbes hanging around in Tadayasu (main character) dorm room or floating around the university vicinity. Oh! There’s even a good trap too hiding in the anime and it would be awesome if he makes a return in this new season.
It’s also due to it that I try Natto, a traditional Japanese dish of fermented beans that comes with a powerful smell with a slippery texture. The irony is it’s jam-packed with nutrients and it’s good for your body. Well, to me I hate the slippery texture and it also closely resemble what lady fingers feels like after being cooked . It just felt like I’m eating slime . Yuk!
Those who are new to the series. Here’s a synopsis for your digestion.
College student Tadayasu Sawaki has a unique ability. He can see and communicate with bacteria and other microorganisms. Hijinks ensue.
Sawaki Souemon Tadayasu is a freshmen in Tokyo agriculture university. He has a unique ability that worth the value of a 1 million yen electron microscope: to see microorganism with naked eyes. Together with his childhood friend, Kei, he begins a new and carefree life as a student. From ANN
There’s even a live action drama TV adaption in 2010 if you’ve missed it. I would recommend a watch!
[This is what you should expect it to come. Cute microbes XD]
If you’re a bio student this would be a great time to learn about your microbes!